Monthly Archives: May 2012
Muhammara (Tomato Dip)
A very famous Lebanese, Syrian dip Ingredients: Four Medium Size Tomatoes Half an Onion Diced One Tbsp of Olive Oil Two tablespoons of Sweet Paprika One teaspoon of Chili Pepper Salt and Pepper Half a cup of Bread Crumbs Half … Continue reading
Coxinha (Brazilian Chicken Dumplings)
My mom taught me this Brazilian dish a few days ago. I was hesitating to try it because it seemed like lot of work, but when I did I totally loved it and was worth the time. Ingredient for the … Continue reading
Chicken and Potato
It is one of those days when you have not stopped running around. You don’t want to stand anymore but you still want to have a tasty homemade meal. Here you go! Ingredients: Chicken Potatoes Salt & Pepper Vegetable Oil … Continue reading
Feeding Baby – Stage One (4 to 6 Months)
Feeding babies can be different from one person to another. It is always wise to ask your pediatrician first and test foods to see if the baby is allergic. 4-5 months (the first month you decide to start solid food) … Continue reading
New Years in the Desert
Here are some photos from New Years Eve 2009/2010 in Qatar when we decided to spend New Years Eve in the desert by the Saudi-Qatari border where we went desert camping, dune bashing, sand surfing, and had a camp fire with … Continue reading
Cannelloni
What about some Italian flavor for dinner tonight! Ingredients: One Cup of Milk One Cup of Flour One Egg 1/2 Pound of Ground Beef Half diced Onion 1/2 Cup of Chopped Mushrooms Shredded Mozarella Cheese Tomato Paste Salt & Pepper … Continue reading
Stuffed whole chicken with rice and ground beef.
Ingredients: Whole Chicken (1.5 Lbs) One cup of Rice Ground beef Almonds Pine Nuts Olive Oil Salt and Pepper How to Prepare: Clean the inside of the chicken with salt and water to get rid of the blood. Then place … Continue reading
Rice and Chicken
This recipe is a very easy and tasty recipe. I usually make this dish when i have a big gathering or a party. Ingredients: – One cup of Rice – One Chicken Breast – One cup of Peas – One … Continue reading
Cairo, Egypt
A co-worker of mine invited me to go visit Cairo, Egypt with her. I had a few days off and I’d always wanted to see the pyramids. So I went and I can say that it was a really overwhelming … Continue reading
Tabouleh Salad
Tabbouleh is a famous dish in Lebanon, Syria, and Jordan. This salad is usually eaten in the Middle East with small lettuce leaves or fresh grape leaves. Ingredients(Serving for Two): One Bushel of Parsley One Large Tomato One Cucumber 1/4 … Continue reading
