Daily Archives: May 26, 2012
Sandy’s Special
Growing up in a small town in the Middle East there were no Pizza places so the only good place to have pizza was home (If you were lucky to have a good cook living with you!). Until this day … Continue reading
Eggplant Parmesan Recipe/ Aubergine Parmigiana
A classic Italian dish, this features blissfully tender sliced eggplants layered with melting mozzarella, fresh parmesan and a good homemade tomato sauce Ingredients 2 lbs (about 2 large) Eggplants Salt and Pepper 3 whole peeled Tomatoes Finley Chopped Onion 2 … Continue reading
Eat-O-Live 