Monthly Archives: March 2014
Beef Tajine with Onion and Raisins
Moroccan Tajine or Tagine (either way is right) is a dish that contains meat with veggies or fruits. It can be sweet or salty. You can make a chicken, beef or lamb tajine. Usually the beef in the tajine is a … Continue reading
Posted in Meat, Morocco
Tagged Adventure, Arabic, Beef, Food, Life, Morocco, Onion, Photography, Pressure Cooker, Raisins, Recipe, Slow cooking, Sweet, Tagine, Tajine, Travel
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Eat-O-Live 