Category Archives: Morocco

Baghreer – Moroccan Pancakes

Moroccan Pancake, Crepe or Baghreer is a very tasty home-made pancake and easy to prepare. If you get the right ingredients and the right consistency, you will have the perfect outcome. Baghreer are cooked on only one side. Here is … Continue reading

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Chefchaouen – Morocco

Chefchaouen, Chaouen or the Blue City is a gorgeous mountain city in northeastern Morocco. A few weeks ago we took a road trip to the northern part of Morocco. The ride was breathtaking, full of beautiful mountains/coast views. The only … Continue reading

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Marrakech – Morocco

We decided last Christmas to go to Marrakech, the most exciting city in Morocco. Marrakech is so much fun. You see people from all around the world there. Moroccans call Marrakech the red city since all the buildings, hotels, city … Continue reading

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Moroccan Couscous

This is the recipe for a delicious, classic moroccan couscous with seven vegetables. You can choose the vegetables that are preferred by your family. Moroccans cook this meal with a coucousier, which is a special deep pot that has a … Continue reading

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Beef Tajine with Onion and Raisins

Moroccan Tajine or Tagine (either way is right) is a dish that contains meat with veggies or fruits. It can be sweet or salty. You can make a chicken, beef or lamb tajine. Usually the beef in the tajine is a … Continue reading

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Chicken Tajine On Coal

Tajine is a very famous dish in Morocco and can be prepared in many ways. One of the types of tajine are chicken and vegetables.  It is historically a Berber dish from North Africa which is named after the type … Continue reading

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Chicken Pastilla

One of my favorite dishes from Morocco is Chicken Pastilla. It is a salt and sweet chicken pie.  Ingredients: – Phyllo Dough – One pound of Chicken Drumsticks – One Diced Onion – 2 Small Graded Garlic Cloves – One … Continue reading

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