Category Archives: Meat
Kibbeh is a very famous Levantine dish made of bulgur, minced onion and finely ground meat with sautéed pine nuts. There are many types of Kibbeh from fried shaped balls or patties, baked, cooked in yogurt sauce, grilled or served raw. … Continue reading
This is the recipe for a delicious, classic moroccan couscous with seven vegetables. You can choose the vegetables that are preferred by your family. Moroccans cook this meal with a coucousier, which is a special deep pot that has a … Continue reading
Moroccan Tajine or Tagine (either way is right) is a dish that contains meat with veggies or fruits. It can be sweet or salty. You can make a chicken, beef or lamb tajine. Usually the beef in the tajine is a … Continue reading
Another great meatball recipe…yummy!!! Ingredients: Box of Lasagna 1/2 Lb of Ground Beef 2 Tbsp of Bread Crumbs One Egg Diced Garlic 1/2 Tsp of Garlic Powder 4 Tomatoes One Tbsp of Tomato Paste Salt and Pepper Ground Basil Olive … Continue reading
Another famous Arabic BBQ dish is Sheesh Kebab. Here is the recipe. Ingredients: One Pound of Ground Beef 1/2 Onion 2 Tbsp of Italian Parsley Salt and Pepper How to Prepare: In a mixer, mix the onion and parsley. Season … Continue reading
You can make so many things with meatballs and marinara sauce. You can put them on top of pasta, spaghetti, or rice. You can make meatball lasagna or simply make a meatball sandwich with melted cheese!!! Ingredients: Fresh Baguette 1/2Lb of … Continue reading
It is one of my favorite sandwiches!!!